I’ve been craving homemade rotisserie chicken for awhile now, but haven’t had a chance to satisfy the craving since my barbecue pittered out in a dramatic fiery fashion over a month ago. Despite having bought more than a fair share of prepared rotisserie birds from my local grocery store, my craving has still NOT been satisfied.
For those of you that have had the pleasure of eating a homemade rotisserie chicken I am sure you will agree that no store or rotisserie stand chicken comes close to the homemade version. There is just something special about the aroma that a homemade rotisserie chicken fills your house with, not to mention the fact that the homemade version is less greasy and can be doused with any dry rub seasoning to suit your specific palette.
For foodie nerds like me who love their rotisserie chicken, All Clad has created a product that makes me squeal with delight – The Ultimate Chicken Roaster. Its an all in one roasting pan with a removable rotisserie arm that elevates your bird so it’s exposed to heat from all sides inside your oven. The bottom of the pan leaves room to roast your side dishes and capture the juicy chicken flavor throughout the entire meal. And if that isn’t enough, the rotisserie arm can also be filled with flavor infusers that you can directly insert into the chicken. Who could ask for more?
Check it out at Williams-Sonoma.com.